Wild Mackerel Fillets In Extra Virgin Olive Oil – 4.4oz


One of the best choices for eating lower in the food chain, these Mackerel fillets are delicately textured and resemble a freshly cooked tuna steak in flavor.



A full flavored, delicately textured fish with 21g Protein and an average of 518mg EPA and DHA Omega 3 per 3oz serving.

This superabundant fish is sustainably caught in the Atlantic Ocean using single-species targeted purse seine fishing methods, which virtually eliminate by-catch of other species. Wild Planet Wild Mackerel Fillets in organic extra virgin olive oil are a delicious source of Omega 3 and protein. Try mackerel as an alternative to tuna in your favorite recipe.

NGP Verification Seal


• Available in a 4.4oz can (125g)
• OU Kosher Pareve
• Skinless & Boneless Fillets
• Organic EVOO
• Free-School Purse Seine Caught
• Sustainably Sourced in the Atlantic Ocean
• Ingredients: Mackerel (Scomber colias), organic extra virgin olive oil, sea salt.

  • Irma Blandon

    Delicious daydream.
  • Cynthia Crick

    This canned mackerel is so tasty. It is such a treat. It is packed in a delicious EVOO.
  • matt

    I eat low carb, high fat. This is a very tasty meal with a salad. Simple to prepare. helps me maintain a 45 lb weight loss.
  • Bobby

    Awesome and so good! Excellent fish to eat with multi grain crackers and salad. I also mix with scrabmled eggs and cheese and serve with whole grain bread and fruit. I always feel great after eating a can.
  • Chris K

    Awesome product! This Mackerel tastes very similar to Tuna. The Sardines are great too. Great with lemon and cracked pepper or a little hot sauce.
  • RF

    These are great and appearance and flavor seem superior to Haddon House, Coles, Seasons and others. They are great with an egg cappelini and a pesto sauce of any sort.
  • ron

    Have had tomatoes in my green for about three weeks now and could not wait so make a salsa with onions over these white fillets. Incredible.
  • Holte

    Very good
  • Kell (verified owner)

    Nom. My fave is run under the broiler a little bit, and served on top of brown rice with a veggie, a little soy sauce, some of the EVOO from the can, and a generous sprinkle of furikake.
  • Ashley (verified owner)

    Pricey but delicious. I ate this straight on top of a bowl of rice w/ banchan. Thank you!
  • Kell (verified owner)

    Yum! Succulent and mild. Great straight out of the can or with a little lemon.
  • Brian

    Everything from this company is awesome. I was surprised how good the mackerel was. Love the sardines
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