Wild Sardines Skinless & Boneless Fillets
In Extra Virgin Olive Oil – 4.25oz




A tasty nutritional powerhouse with 21g Protein and an average 1,015mg EPA and DHA Omega 3 per 3oz serving.

These skinless and boneless sardines are sustainably sourced in the Atlantic Ocean, off the coast of Morocco. We hand-fillet our sardines – this produces the most flavorful and mild sardine fillet. The firm texture is evidence of supreme quality.

Wild Planet offers two skinless & boneless sardine varieties: Skinless & Boneless Fillets in Extra Virgin Olive Oil; and Skinless & Boneless Fillets in Water.

NGP Verification Seal


• Available in a 4.25oz can (120g)
• OU Kosher Pareve
• Gluten Free
• Fish caught in the Atlantic Ocean
• Ingredients: Sardines (Sardina pilchardus), organic extra virgin olive oil and sea salt.

  • Rated 5 out of 5

    Sharon Sandow

    After tasting your skinless and boneless sardines in olive oil. I will eat no other. Fabulous!

  • Rated 5 out of 5


    Very good, dip in fine corn meal flour and pan fry in olive oil.

  • Rated 5 out of 5


    Taste just like Tuna but,better and meatier! I prefer this over the regular sardines with bones and skin,(too fishy for me) this has a mild flavor and great quality!

Add a review

Your email address will not be published. Required fields are marked *